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I am not sure how you made pasta but I don't see where is the huge effort? Basically it is a dought that you just roll several times? Are you one of those people from the Wall-E movie that can't seem get out of their hovering couch?

You don't need an expensive machine to make pasta either if you stick to lasagne, raviolis and the long ones such as papardelle, tagliatelle, taglionis y spaghettis. Mine costed me 20€

As for the huge mess, it is just flour that you mostly dust off from your table in your hand and sweep from the floor.



its definitely a lot more work than just buying pasta :P


It depends if you have to drive to get them or if you are living in a country where almost nothing is open past a certain hour or on sunday.




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