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Too many cooks in the kitchen.


There's that, and there's the fact that once you show up to the meeting it's basically open season for anyone with eyeballs to give their hot takes about design as well.

At least in a restaurant, there's not a line of people who've just finished your food who are about to tell you how you should actually cook it.


Pretty sure you’ll also get fired if your pitch for the must-happen-political-busywork UI revamp is “let’s keep it how it is now”




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