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This is false. My family and I got to experience dysentery for the first time because of undercooked meat from the supermarket.

Similarly, e. coli, listeria etc outbreaks happen with produce all the time.

Always wash produce, cook meat properly and clean hands, utensils and surfaces after preparing meat. This doesn't mean be afraid of your kitchen at all, just be aware that things can be dirty until they're cleaned and cooked.



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